- 朝鮮料理
- ちょうせんりょうり【朝鮮料理】朝鮮特有の料理。 唐辛子・ニンニク・ショウガなどの香辛料や調味料を豊富に用いるものが多い。
Japanese explanatory dictionaries. 2013.
朝鮮料理
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Yakiniku — (焼き肉 or 焼肉), meaning grilled meat , is a Japanese term which, in its broadest sense, refers to grilled meat dishes. Today, it commonly refers to a Japanese style of cooking bite sized meat (usually beef and offal) and vegetables on gridirons or… … Wikipedia
